Side Dishes

Also called Banchan, Korean side dishes are an essential part of nearly all Korean meals. "Banchan" is a collective name that refers to a wide variety of small side dishes that accompanies an entrée. Side dishes range from steamed eggs to seasoned lotus roots. Banchan can be personalized to one's tastes so there's definitely a selection of side dishes for everyone.



     TEL: 213-622-5111, ext. 2016

     2465 FRUITLAND AVE. VERNON, CA 90058

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